Description
Sohum Upwas Bhajani is a Maharashtrian roasted multigrain flour mix specifically for fasting (upwas), made from a blend of ingredients like sago (sabudana), amaranth (rajgira), and samo rice (vari). It’s used to prepare fasting-friendly dishes such as thalipeeth, dosas, and wadas, but can also be used for everyday, nutritious meals.
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